2011 Dinner Information
Nordic Ski Club Dinner to Feature Olympic Silver Medalist

Todd Lodwick, two time World Champion in Nordic Combined (cross country skiing and ski jumping), five time Olympian and 2010 Olympic Silver medalist in the Nordic Combined Team Event, will be the guest speaker at this fall’s Winona Nordic Ski Club dinner.
The dinner will be held at St. Mary’s University, Toner Hall, on Saturday, November 12. Please save this date for the 4th Annual event which supports the cross country skiing community in the Winona area.
Beneficiaries:
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Winona High School Nordic Ski Team (Cotter & WSHS athletes)
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Grooming and maintenance of St. Mary’s Hiking, Running, & Ski trails
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Nordic Kids Ski Program for children ages 4-11
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Provides first class trails for all Nordic ski enthusiasts
Program:
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6:00 Social Hour and silent auction begins
- 7:00 Dinner
- 7:45 Live auction begins, silent auction ends. To see this year’s auction items, click here.
- 8:00 Speaker
Registration (Deadline for Registration is Thursday, November 10):
- $50 per adult, $25 for students
- For dinner and registration information please email Bruce at brucejo@wildblue.net
Food Choices Include:
- Tuscan Breast of Chicken: 6 ounce chicken breast stuffed with fresh feta cheese, sautéed bell peppers and onions, served with a sun dried tomato crème sauce. (Not Gluten Free)
- Roast Pork with Apple Chutney: A whole pork loin seasoned, slow roasted and served with a slightly sweet and sour apple chutney. (Gluten Free)
- Stuffed Portabella Mushrooms: Stuffed with spinach, ricotta cheese and topped with roasted pepper sauce. (Gluten Free)


